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Review: FoodShouldTasteGood Olive Tortilla Chips

Recently I was craving a snack at about the same time I was visiting Amazon.com. When I saw a product called FoodShouldTasteGood Olive I was intrigued by the unique spelling and name.

On a whim I decided to order a case of 24 1-oz bags of these gluten free tortilla chips. They are much like ordinary corn tortilla chips but with powerful olive flavor. If you like the flavor of green or black olives, the chips contain both, chances are you'll like these too. The percentage of broken chips seemed to be less than with most similar products, but more than anything it is the delicious flavor of these chips that led me to order another case this past weekend.

The 1 ounce package size is just right for a mid-afternoon snack, leaving me feeling satisfied until dinner time.

I can attest to the fact that my grumpy tummy did not complain about these chips, so I do believe they are actually gluten free. Here is the list of ingredients: Stone Ground White Corn, High Oleic Sunflower Oil, Black Olives, Green Olives, Sugarcane Fiber, Garlic Powder, Sea Salt.

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This entry was posted on Monday, May 4th, 2009 at 7:12 am and is filed under celiac shopping, gluten free diet. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 Responses to “Review: FoodShouldTasteGood Olive Tortilla Chips”

  1. [...] Review: FoodShouldTasteGood Olive Tortilla Chips | My Celiac Blog [...]

  2. Way cool blog!!! Keep up the great work. Very artistic and informative. Stop by http://www.gluten-freesimplicity.com.
    WB