Gluten-Free Flour

#6: Bob's Red Mill All-Purpose Gluten-Free Baking Flour, 22-Ounce Bags (Pack ...
Bob's Red Mill All-Purpose Gluten-Free Baking Flour, 22-Ounce Bags (Pack of 8)Bob's Red Mill All-Purpose Gluten-Free Baking Flour, 22-Ounce Bags (Pack of 8)
by Bob's Red Mill
Average Customer Review:

Buy new: $36.80 $26.71

(Visit the Bestsellers in Baking Supplies ...
23 Jul 2008 at 4:40pm


#13: The Gluten-Free Pantry Beth's Gluten-Free All-Purpose Flour, 16-Ounce Bo...
The Gluten-Free Pantry Beth's Gluten-Free All-Purpose Flour, 16-Ounce Boxes (Pack of 6)The Gluten-Free Pantry Beth's Gluten-Free All-Purpose Flour, 16-Ounce Boxes (Pack of 6)
by The Gluten-Free Pantry
Average Customer Review:

Buy new: $33.33 $23.08

(Visit the Bestsellers in ...
23 Jul 2008 at 4:40pm


#23: Bob's Red Mill Gluten-Free All-Purpose Flour, 44-Ounce Units (Pack of 4)
Bob's Red Mill Gluten-Free All-Purpose Flour, 44-Ounce Units (Pack of 4)Bob's Red Mill Gluten-Free All-Purpose Flour, 44-Ounce Units (Pack of 4)
by Bob's Red Mill
Average Customer Review:

Buy new: $35.02 $28.14

(Visit the Bestsellers in Baking Supplies > Flou...
23 Jul 2008 at 4:40pm


#37: OrgraN Gluten-Free Plain All-Purpose Flour, 17.5-Ounce Boxes (Pack of 8)
OrgraN Gluten-Free Plain All-Purpose Flour, 17.5-Ounce Boxes (Pack of 8)OrgraN Gluten-Free Plain All-Purpose Flour, 17.5-Ounce Boxes (Pack of 8)
by OrgraN
Average Customer Review:



(Visit the Bestsellers in Baking Supplies > Flours & Meals list for authoritativ...
23 Jul 2008 at 4:40pm


#44: Bob's Red Mill Gluten-Free Garbanzo Fava Flour, 22-Ounce Bags (Pack of 8)
Bob's Red Mill Gluten-Free Garbanzo Fava Flour, 22-Ounce Bags (Pack of 8)Bob's Red Mill Gluten-Free Garbanzo Fava Flour, 22-Ounce Bags (Pack of 8)
by Bob's Red Mill



(Visit the Bestsellers in Baking Supplies > Flours & Meals list for authoritative information on ...
23 Jul 2008 at 4:40pm






A Vegan Gluten Free Rosti

Posted on May 20, 2007 | Filed Under Gluten Free Food, gluten free diet, gluten free recipes 

A Rosti is a Swiss dish consisting primarily of grated fried, or sometimes baked potatoes. Often there are other ingredients added, for example cheese.

I’ve discovered a way to make a Rosti that has a sort of fake cheese flavor. I often make this dish for breakfast on a weekend morning. It’s easy and tasty. The secret to the fake cheese flavor is the vinegar.

Cover the bottom of a 10 inch skillet with peanut or olive oil. Add about a half bag of frozen hash browns, it should be about an inch high in the skillet while still frozen. Add a tablespoon of turmeric, 2 tablespoons of apple cider vinegar, a teaspoon of salt, and pepper to taste. Mix all the ingredients to spread out the golden yellow color of the turmeric, then let it sizzle over medium heat until the bubbling of escaping moisture slows down.

Use a pizza sheet or other flat metal object to flip the Rosti, then slide it back into the skillet. If you have waited just the right length of time you’ll see a delightful golden brown color on the surface of what was the bottom.

Let it cook a few more minutes and enjoy with a fresh cup of coffee. Yum.

Technorati Tags: , , ,


del.icio.us:A Vegan Gluten Free Rosti digg:A Vegan Gluten Free Rosti spurl:A Vegan Gluten Free Rosti wists:A Vegan Gluten Free Rosti simpy:A Vegan Gluten Free Rosti newsvine:A Vegan Gluten Free Rosti blinklist:A Vegan Gluten Free Rosti furl:A Vegan Gluten Free Rosti reddit:A Vegan Gluten Free Rosti fark:A Vegan Gluten Free Rosti blogmarks:A Vegan Gluten Free Rosti Y!:A Vegan Gluten Free Rosti smarking:A Vegan Gluten Free Rosti

Comments

3 Responses to “A Vegan Gluten Free Rosti”

  1. The Patient Connection on May 21st, 2007 4:00 am

    Coeliac Disease – Its Diagnosis and Treatment – Tell us your story in a New Research Blog

    We would like to take this opportunity to invite you a research blog on Coeliac
    We are particularly interested in the story of your diagnosis and treatment.

    To take part please click this link

    http://www.thepatientconnections.com/blog.asp?uid=46

    Please feel free to post any links to useful resources for other Coeliac sufferers.

    The blog is anonymous and easy to use. Instructions are given on the blog so thanks in advance for your help it is much appreciated.

    Best wishes

    Belinda
    The Patient Connection
    Belinda.shale@thepatientconnections.com

    PS Please email me if you have any queries about the blog or any of our projects.

  2. Ashley on June 27th, 2007 10:57 am

    Hi there,

    I was told my a naturopth and through a lot of research that vinegar actually contains gluten, and is not safe for person with celiac disease. Just make sure you watch out for hidden sources.

  3. admin on August 22nd, 2007 7:14 pm

    The only type of vinegar that celiacs need to avoid is malt vinegar. All apple vinegar, wine vinegar, and distilled vinegar is 100% gluten free.

Leave a Reply